Sunday, October 25, 2015

Day 25 - Khatmandu to Australia - homeward bound

And so it's now only hours until we head home. There is excitement at the thought of catching up with loved ones and familiar sights and sounds, but it's mixed with a tinge of sadness. Nepal will soon be just a memory, a place tucked away in it's own little corner of my traveller's mind. Quickly, any negatives will fade and Nepal will become some golden place, exotic and full of mystery and adventure. I know that all travel experiences become a bit like this, but Nepal is different. It's like nowhere else, and somehow it gets under your skin. When you first arrive, you hear how people keep coming back, and you think " what a lack of imagination, try somewhere else", but ultimately the pull is there. I think it really is the place we all look for when we head out in the world travelling. Sure, there are no beaches, very few pamper me resorts, the roads are bad and the coffee is average. But, the people are honest and friendly, you can always find a good meal, the country side will challenge you and reward you like nowhere else on the planet, adversity is met by the locals with resignation and a smile. Power cuts, fuel shortages, earthquakes, political crisis, it's all just another day in Nepal.
Spent the morning doing one last wander, found my last purchase. A vintage cod marble glass soda bottle, maybe 100 years old and still used by street vendors to sell home made soda. I'd seem some amazing embossed bottles early on, but the guy who had them was closed for festival, and wanted 2000npr each. This one only cost 200npr and is still pretty cool.
Packed our packs, it's amazing everything fitted in! And now, we'll sit at New Orleans Cafe for one last time, eat , drink and relax before leaving for the airport.
Namaste...... Good bye Nepal.





Day 24 - Khatmandu - treading water

The last full day in Khatmandu. Tourist numbers seem to be dropping by the day, the place really feels empty, no tourists, no locals, shops closed etc...same as the last few days, but it seems to be getting worse. Even the places that used to be busy, holding the last of the travellers, have emptied of people. A real sign of things is my old favourite, New Orleans Cafe, today it was all but empty. Things are so dead that the storekeepers who have bothered to open, don't even bother to call out namaste, they no longer feel that it will result in a sale or even vague interest.. We wandered the empty streets, headed to the square, the ticket officer just waived us through. Not bothering to check our passes. The beggers and hawkers that crowd the square had all but gone. We killed time in bookshops, cafes and the maze of empty streets.
It's time to go home.

Bike of my dreams, a Royal Enfield


No one is home


Day 22 - Khatmandu - same, same

It really is wind down mode now, we are treading water and waiting to head home. Neither of us can really think of anything to do. Transport is too hard or expensive, what with the petrol shortage, lots of places are still closed because of festival (not sure when it ends), lots of restaurants are closed or running very limited menus because of the lack of gas. Thinks like Coke are running out and being replaced by old stock of Pepsi, you know things are tough when you have to drink Pepsi!
So it was another day of wandering around, looking in bookshops ( best in all of Asia), buying the last of the presents, and generally killing time. On a street corner, we were hailed by the two Aussie girls we met in Chame, talked about our adventures, they  were heading back to Melbourne on Sunday. Went to a famed Indian restaurant for lunch, the place was empty, and had only a very limited menu, pity.
In the afternoon, I went to New Orleans Cafe for a quiet drink and good internet, and then we went to one of Thamel's most popular restaurants, Fire and Ice. It's a classic Italian pizza parlor, owned by an Italian woman, uses an imported Italian electric pizza oven and is hugely popular with Westerners and cashed up locals. You have to wait to get in (very unusual in Khatmandu), but it's worth the wait. Great pizza, maybe the best in this part of Asia.

Thamel shopping, something for everyone!

Saturday, October 24, 2015

Day 21 - Khatmandu - recharge

We popped out for breakfast, and then did a hunt around for a new hotel. Found an OK place on Seven Corner Street, Prince Hotel, 1000npr a night, clean, comfy beds, hot water with a real shower, good location, job done. Once settled in, it was then just a day relaxing and wandering around, a bit of shopping, a bit of eating etc. We met an Aussie family who had moved here so that the husband could teach at a high school, they had a stack of kids and were in the process of adjusting to their new life. We also bumped into a couple of Israeli guys we'd met on the trek. They were in fine form, had a ball trekking and were a lot more tanned and relaxed than when we saw them last. Also chatted with one of the team of Dutch mountaineers that we'd run into a few times. That night at New Orleans Cafe, I had a good chat with their team leader, interesting bunch of unassuming adventures.
A simple day, not much happening as we slowly prepare for our return home.

Fresh fish for dinner

Fuel blockade resistant transport

Day 20 - Besishar to Khatmandu - a bus ride to town

We assumed that it would be easy to get transport back to Khatmandu. How wrong we were. After breakfast we went out onto the main street of Besishar, only to find most of the town closed and the street virtually empty. The great festival continued! We walked up to the end of the street, about a kilometer away, this is where the cars, jeeps and microbuses drop off and pick up people who are Trekking. Normally, this place would be buzzing with life, but when you combine the festival, the fuel blockade and the very low trekker numbers, there was absolutely nothing going on. After some asking around, a car was found, but the driver wanted 20,000npr for the trip  (about AU$265), even with some bargaining we could not get them below 18,000npr, way too much. Word came through that a tourist bus (a fancy way to describe a bus where you got an actual seat and no one sat on the roof) might be heading to Khatmandu in a few hours.

Lille and I used the time to go and get a shave, quite a bit of fun with a cut throat razor, the barber was disappointed I didn't want a hair cut. We then pretended to be walking out of town, so the bus tour did not think we were too desperate. Eventually, the buss pulled up beside us and offered us a ride for 1,000npr each, a good price under the circumstances. We got good seats up the front, the bus started empty, but over the hours it filled up, some people getting on and off at various stops. It was mostly a lot of fun, we all laughed at the Bollywood movies and music video, questions were asked of us and people were genuinely friendly, we were the only Westerners on the bus and were a bit of a novelty!

Every town we passed through was in festival mode, the roads were empty of traffic, most shops were shut, but there were people everywhere, all dressed up and decorated. Giant swings were set up along the roadside and kids were being swung to enormous heights.

After many hours of travel, we hit the outskirts of Khatmandu, slowly dropping off passengers along the way. The conductor signaled us when we got to the stop nearest to Thamel. We were going to walk, but were too tired, so a 500npr taxi fare put us back in the heart of Thamel, it felt like home! We were very hungry and tired, so it was straight to an old favourite, New Orleans Cafe, where we were welcomed like old friends. Cold Gorkha beer, good food, fast WiFi and cool music..

Then it was back to our old hotel, just OK (the room stunk of sewerage), we owed them a night because they had stored our bags. Tomorrow, we'd find something a little better.

Thamel is a unique place, it's full of Westerners (nothing unusual in that), there are American and German travel groups wandering wide eyed, countless indie travellers strolling in couples or in small groups, looking like they have just finished collage and their on their grand adventure, there are older couples, long experienced in world travel, in Nepal for the countless time, business people and aid workers from across the globe, that almost feel at home, but never quite, and then there are the men of purpose, usually French, Dutch or German, groups of them, relaxed, fit almost always older, men who are here to climb mountains, traverse snow plateaus and places that few of us will ever lay eyes on.

The thing about Thamel that makes it unique in the world is that all journeys in Nepal start and end here. When you arrive in Khatmandu, this is where you come, you eat here, drink the coffee, sit with others and drink beer, buy your trekking goods, your trinkets and presents for home, you sleep here, make friends here, leave for your trek from here....and eventually when your adventure is done, you'll return here. Tired, homesick, hungry for familiar food, a hot shower, music and just a bit of comfort. You'll sit in a cafe and watch the new arrivals with a sense of satisfaction, knowingly smile at them and think "I know, I've seen, I've got the blisters and sunburn to prove it".

The fun thing about Thamel, and a little unexpected, is that just about everyone you met while trekking, will return to Thamel and you'll bump into them, sometimes in a cafe, sometimes on a street corner, sometimes while waiting in a line. And then you'll catch up and talk about your trek and experiences as if your long lost friends, there is a strange shared bond between people who meet on the road.

That night, we went to a pizza restaurant and sat at a random table, only to find that the people on the table next to us were an American couple we met in Bagarchhap. The first of many surprise meetings.

Ah.....Thamel, it's like nowhere else.

Day 19 - Tal to Besishar - oh what a day!

The day started out well, we decided that as we would get a jeep from Chamje orJagat, we did not need to start at the crack of dawn. Once you leave Tal, it's pretty well all down hill. The long climb to Tal on the way up, becomes a steep decent. This is not as easy as it sounds, and is hard work on the knees and feet, all three of us suffering a bit. We some Aussies who were on their way up, turned out they were from Melbourne. It's funny, but all the Aussies we met on the trek (not that many really) were from Victoria, maybe we are the most adventurous.

By lunch time we'd reached Chamje, it's a cute village that looks a little like a wild west town, two - three story buildings with verandas and balconies. We hung for lunch, and then started looking for a jeep. It's funny. Because all day, we'd seen jeeps going down the circuit, but now there was nothing!

Eventually a fully loaded jeep came along, it turned out to be the same guy that had taken us up the mountain. There was no room in the jeep, but he offered us a ride in the back with two local guys and a stack of cargo. Desperate, we took the ride, Jules and I squeezed together and Lille hanging off the tailgate ( a better spot than ours!). It's only 35 km to Besishar, but the track is soooooo bad that it takes about 3 hours. It was a hell of a ride, dust poured into the back, and we felt every bump, constantly banging our heads on the frame, our bodies permanently tense as we tried to brace ourselves. After an hour, we'd only reached Syange, maybe 10km closer to our destination.

The three of us decided we'd had enough and opted to wait for another jeep, it was only 1pm, so I was sure another jeep would come soon..... Nothing, absolutely nothing came by, jeeps were going up, but not going down. Then two jeeps pulled up, it was the mountaineering team we'd met in Chyako, they turned out to be Dutch, not Germans. Unfortunately, they were overloaded and could not help. And so we continued to wait. Just as dark was closing in and the thought of a night in Syange wasd becoming a reality, two empty jeeps rolled in, on their way home to Besishar. They agreed to give us a lift for 1500 npr each (about AU$20). We had the jeep to ourselves, so it was as comfortable as you could get. We still had to hold on for dear life as we rocked and bumped our way along the track, fording countless streams. With only 25 km to go it should have been a breeze, but it took about three hours, the longest three hours you could imagine.

We staggered into Besishar about 8:30, the place shut up tight, except for the drunken guys wandering around enjoying the start of festival, it seemed every day was now the start of festival!we fell into our room at the same hotel as before, exhausted and pretty much done. I'll never forget that strange, surreal jeep journey through the darkness of the mountains.

Day 18 - Koto to Tal - 2 days going up, 1 day coming back down!

Back on the road again, the idea was to reach Tal for the night. This had been a two day trip on the way up, but we were convinced we could do it in one on the way back. It turned out to be a solid day, it seemed like endless walking, but it wasn't too hard. We stopped for cold drinks every now and then, and continued pushing on. The circuit was much busier than when we had last been on it, all the traffic heading up the mountain. At any point, we could have now taken a jeep to Besishar, but thought the path way too dangerous until much lower down. As we passed groups climbing the path, it reminded me just how hard the trail was, they looked so exhausted and no matter how far we walked, we looked fresh and full of energy. Stopped for lunch at Bagarchhap, and the first decent WiFi, and then it was the long push to Tal.
It was late in the day when we got into Tal, now much busier than when we had stopped here before. Our old teahouse was closed, but we were offered a place at another teahouse. Clean room, hot water, good WiFi and fantastic food. She cleverly sat us out the front with a free cup of tea, that way the place looked inviting, and soon other trekkers were stopping.
We had a great evening with a couple of fun Israeli guys and a number of the guides and porters got drunk, as it was the start of the national festival.

Leaving Koto



Great place for a Coke and freshly cooked corn!